Additional information
Weight | 100, 200, 500 |
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₹30.00 – ₹124.00
This unique pickle uses sun-dried narthangai (citron), a native citrus fruit, paired with a mix of rustic spices and salt. Our Kaipa Narthangai Pickle is intensely sour, mildly bitter, and deeply aromatic—an old-school favorite for digestive relief. Best enjoyed with kanji or curd rice for that classic, comforting touch.
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